Cellar

Agrícolas Santa Rosa is deeply rooted in the history and culture of Almansa, a city of Roman origins.

The original winery was rebuilt in its entirety in order to implement the traditional processes of wine making without excluding the latest innovations in wine making technology.

This is where the grapes go in, wines are fermented and the magic emerges.

After a aging in barrels the wine is carefully bottled, ensuring quality with a state of the art bottling system. Assuring quality control through the length of the wine making process.

TEAM